Bellmónt Spanish Restaurant

  • Miami Spice Months
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Our Signature Dish

Whole Suckling Pig roasted in a traditional wood-fired oven brought from Spain "Cochinillo a la leña estilo Segoviano."

Cinco Jotas Iberico Ham 100% Acorn-fed

Spaniards' National Treasure, the true Pata Negra

Black Angus Beef

Black Angus Beef served over a hot rock brought from Spain

Bellmónt Spanish Restaurant

Miami Spice Months

We're celebrating Miami Spice Months. Explore here to learn more about this Miami Temptations Program.

  • Lunch Menu

    Su, Tu, We, Th, Fr, Sa View Menu
  • Dinner Menu

    Su, Tu, We, Th, Fr, Sa View Menu

Enjoy fresh, made from scratch, authentic Spanish dishes. Sergio C. Bellmont, owner and native from Spain, cooks mouthwatering piglets "cochinillo" in a traditional wood-fired oven from Spain.

Experience some of the best beef in the USA from Creekstone Farms from Premium all-natural Black Angus 18oz rib-eye steak and Sterling Silver to Premium Black Angus 10oz tenderloin cooked and served right at the table over hot volcanic rocks. Here you can also find fresh fish from Spain, delicious tapas, paellas and a unique selection of Iberico products like Spaniard's National Treasure 100% acorn-fed pure Iberico ham, the true Pata Negra.

 

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