Aida’s new food and beverage concept brings a breath of fresh air to Coconut Grove offering modern cuisine and a contemporary approach to creating tequila and mezcal cocktails in a vibrant, inviting atmosphere.

The restaurant's decor is trendy and stylish with art incorporated into the design. Upon entry, an eye-catching cherry blossom tree brings life into the space as well as a 25 ft high mural representing Aida, our Mexican muse. The enchanting mural made by the famous Cuban American artist from Miami, ABSTRK, is a conversation starter for all guests dining at Aida.

Aida’s bar can be best described as upbeat and relaxed. The friendly and attentive bar staff are ready to mingle while crafting signature cocktails such as the Violeta, featuring mezcal, chartreuse, prickly pear, lime, simple syrup or the Mantis, featuring tequila, lime marmalade, lime juice, basil infusion.

The menu at Aida makes it perfect for groups where everyone can sample both individual and shared plates. Diners can expect signature dishes such as the Ceviche Verde de Camaron, winner of the Golden Coconut at the Coconut Grove Art Festival, featuring pink shrimp, cilantro kimchi, red onion, cucumber. Tostada de Atun, featuring diced grade A big eye tuna, burnt habanero, ponzu marinate, chipotle mayo. The Huachinango a la Talla, featuring whole red snapper, Talla sauce (Mexican dry pepper emulsion), cilantro. For guests that prefer non-seafood options, there's the 8 oz. filet mignon, featuring hibiscus sauce, fried cilantro or Pork Belly taco, featuring fried pork belly, habanero xnipec, cilantro.

Aida serves lunch and dinner. Lunch is available Tuesday through Friday from 11:30 AM to 3:00 PM. Dinner is served Tuesday through Thursday from 5:00 PM to 10:00 PM and Friday/Saturday from 5:00 PM to 11:00 PM. Brunch is available from 11:30 AM to 5:00 PM on Sunday.