Taste of Redland Locavore Brunch

Taste of Redland Locavore Brunch

Now - May 10, 2020
12:00 PM to 3:00 PM


Join us Sunday, December 8 for our Monthly Sunday Brunch under the Redland Banyan, with a live performance by the legendary Maryel Epps. 12pm - 3pm.

Limited Tickets Available. Adults $99 Children $25 under 6 free. A ticketed brunch event with multiple stations of fresh Florida Seafood, Grass fed FL Longhorn Beef and a multitude of fresh-picked local fruits and vegetables

On the heels of last season’s sold-out brunch series, produced with Steve Haas, architect of Miami Spice, we are delighted to bring you our all-new farm-to-table brunches, prepared by award-winning master chef Vincent Gourmet in the Taste of Redland 32' mobile Locavore Kitchen. Abundant stations will showcase seasonal items highlighting local seafood, farm-fresh eggs, 100% pasture-raised, grass-fed, grass-finished, hormone-free, pesticide-free beef raised on our own Taste of Redland farm in Live Oak, Florida, and the extraordinary flavors of Redland-raised and Fresh from Florida fruits & vegetables.

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