Thanksgiving at Hutong

A Thanksgiving celebration with a Northern Chinese twist arrives at Hutong in Brickell, where the restaurant’s signature flair and dramatic tableside presentations shape a standout holiday evening.

Thanksgiving at Hutong takes place Thursday, November 27 features a limited-availability Flaming Peking Turkey, prepared with the restaurant’s blend of Northern Chinese spices and offered as a prepaid experience for parties of one to eight. The dish reflects Hutong’s approach to tradition and spectacle, pairing technique-driven cooking with bold flavor.

Set within a space that blends century-old Chinese bricks with vivid contemporary design, Hutong brings together artisanal dim sum, regional specialties and an award-winning cocktail program developed across its Hong Kong, London, and New York bars. The restaurant is known for its precise Peking duck preparations, including its elaborate tableside flaming presentation, which informs this holiday menu.

The experience is $268 per party and requires advance purchase. Reservations are recommended.