Father's Day Three Course Brunch

Waterfront views and a three-course chef’s brunch set the scene for Father’s Day at Rusty Pelican Miami. Father’s Day Three Course Brunch takes place Sunday, June 21 starting at 10 a.m. on Key Biscayne. The holiday menu includes shareable starters, raw bar selections, plated entrées and family-style desserts.

Entrée options include surf and turf, fried chicken and waffles, grilled lobster tail and other brunch selections. Guests can also toast the occasion with the “Walk This Way” specialty cocktail, made with milk-clarified Bulleit bourbon, lime, simple syrup, Angostura bitters and mint. Pricing is $105 for adults and $35 for children, with bottomless mimosas available for $32.

Located on Rickenbacker Marina, Rusty Pelican offers contemporary American dining with seafood, steak, cocktails and views of the Miami skyline.