The Zaytinya Cookbook: Chef's Tasting Experience
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Craving a taste of the Eastern Mediterranean? Look no further than Zaytinya South Beach's Chef's Tasting Experience. Inspired by the just-released cookbook, ZAYTINYA: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon by the José Andrés Group, this special May menu offers a culinary adventure through the region.
Featuring over 150 recipes, the Zaytinya cookbook offers a glimpse into the vibrant flavors of the Eastern Mediterranean. This tasting experience brings those pages to life, showcasing both classic Zaytinya dishes and hidden gems discovered by José Andrés during his travels. Alongside familiar favorites like Brussels Afelia, guests can savor unexpected delights like fried mussels. Each dish is paired with complementary Mediterranean wines, creating a truly immersive dining experience that captures the essence of Zaytinya's culinary philosophy.