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Carbone Miami
Eat & Drink
Italian
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. Carbone pays homage to the Italian-American restaurants of the mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that history, while taking culinary cues from the great talents and techniques of the present and into the future. Familiar dishes like Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello, and Veal Parmesan are elevated to a new level. The service will transport you to another time, with the perfect blend of elegance and comfort.
General Amenities
Free Wifi
Self-Parking
Valet Parking
Number of Self-Parking Spaces: 5
Number of Valet Parking Spaces: 100
Meeting/Private Event Space
Smoke-Free Property
Restaurant Amenities
Outdoor Seating
Banquet Capacity: 150
Private Room Capacity: 65
Private Rooms
Reception Capacity: 250
Total Restaurant Buyout Available
Total Seating Capacity: 150
Meals Served
Lunch
Dinner
Happy Hour
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. Carbone pays homage to the Italian-American restaurants of the mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that history, while taking culinary cues from the great talents and techniques of the present and into the future. Familiar dishes like Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello, and Veal Parmesan are elevated to a new level. The service will transport you to another time, with the perfect blend of elegance and comfort.
Meeting and Event Space
Meeting Rooms: 4
Banquet Capacity: 65
Reception Capacity: 100
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Single-use plastic bottles not used
Single-use plastic cutlery/plates not used
Single-use plastic straws not used
Eat & Drink Sustainability Practices:
- No Single-Use Plastics Used
All windows are doube-glazed
Most lighting uses energy-efficient bulbs
Recycling bins available to guests
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
30-Inch Wide Doorways
Accessible parking
Accessible Restrooms
Accessible Restrooms w/60" Unobstructed Radius
Elevators with Min. 36" Opening:
- No Steps Up or Down (Level or Ramped Access)
Flat Path to Entrance
Main Entrance/Lobby Features:
- No Steps Up or Down (Level or Ramped Access)
Number of Handicap/Accessible Spaces Available: 2
Other Accessibility Features:
- Accessible Signage
Parking Lot Surface: Other
Service Animals Allowed
Step-Free Access
Step-Free Access to Bathroom
Tactile Signage
Wheelchair-Friendly Inside Walkways
Large Print Menus
Drinking straws for disabled patrons
Bright Table lighting for visually impaired
Water bowls for service dogs
Step-free outdoor seating
Accessible height tables/counters
