Edan Bistro

Edan Bistro brings a modern twist to Basque Spanish cuisine, offering a culinary journey inspired by the rich flavors of the Basque country. Our menu, curated by Chef Aitor Garate Berasaluze, expertly blends traditional Basque dishes with contemporary culinary techniques. From a European-style Spanish brunch to a meticulously crafted 8-course tasting menu and an all-day à la carte selection, our offerings showcase the diverse and vibrant flavors of the region.