Mano Libera
Eat & Drink
Italian
August - September | Enjoy specially-priced three-course meals at top eateries for lunch/brunch and dinner.
Learn more about this program.
Located in South Miami, Mano Libera offers an elevated Italian dining experience where tradition and creativity come together in every dish. Led by Chef Marco Giugliano, the restaurant reimagines classic Italian cuisine through a contemporary lens, allowing seasonality and the finest ingredients to inspire an ever-evolving menu. Every plate reflects a philosophy of authenticity, innovation and sustainability, blending Italian culinary heritage with fresh local ingredients to create memorable flavors.
Warm, sophisticated and inviting, Mano Libera is the perfect destination for everything from a leisurely dinner to a special celebration. Guests can enjoy handcrafted pastas, thoughtfully prepared seasonal dishes and an expertly curated wine selection in a setting where every meal is designed as a unique culinary journey.
Michelin Guide's Point of View
MICHELIN Recommended
Located on a tree-lined, twinkly lit residential street with a neighborhood feel, this restaurant with strong Neapolitan roots offers an array of both modern and classical Italian dishes. Begin with a basket of their fresh breads, including rustic grissini and focaccia, served with creamy house-made ricotta. Move on to the gamberi and calamari fritti, properly enrobed in a double crispy batter, with a spritz of Amalfi lemon and a Dijon mustard dipping sauce. Pastas are the highlight here, particularly the Linguine alla Nerano — a fine base of Gragnano pasta, perfectly al dente, enveloped in light creamy sauce with a mix of fresh and dried zucchini and rounded out with Parmesan foam and plenty of freshly ground pepper. Don't ignore dessert, as their pistachio ice cream is truly special.
General Amenities
Free Wifi
Pet Friendly
Self-Parking
Meeting/Private Event Space
Restaurant Amenities
Total Restaurant Buyout Available
Total Seating Capacity: 65
Meals Served
Dinner
Mano Libera provides an intimate and sophisticated setting for executive dinners, client entertainment, networking events and private celebrations. Under the direction of Chef Marco Giugliano, the restaurant presents contemporary Italian cuisine inspired by the seasonality of ingredients and a philosophy that balances authenticity with innovation. Each menu is thoughtfully crafted to showcase fresh, local ingredients while honoring the traditions of Italian cuisine with modern creativity.
The restaurant welcomes private events and works closely with hosts to create customized dining experiences tailored to each occasion. Whether planning a business dinner, corporate gathering or milestone celebration, Mano Libera offers personalized menus, attentive service and a refined atmosphere that ensures every event is memorable.
PARTICIPATING DAYS
| MON | TUE | WED | THU | FRI | SAT | SUN | |
|---|---|---|---|---|---|---|---|
| Dinner $65 | - | √ | √ | √ | - | - | √ |
DISCLAIMER: 3-course meal includes appetizer, entrée and dessert. Beverage, tax and gratuity are not included. Restaurant participation, days offered and menus vary and are subject to change.
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Eat & Drink Sustainability Practices:
- Food Waste Reduction Practices
- Paperless Pay-at Table Technology
- Sustainable Carry-out Containers
All windows are doube-glazed
Most lighting uses energy-efficient bulbs
Water-efficient toilets
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Large Print Menus
Sensory-friendly dining area
Accessible parking
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
Special Offer
Miami Spice
Omakase Italian Tasting Menu
Experience Chef's interpretation of Italian omakase with the Tasting Menu Mano Libera, a multi-course culinary journey celebrating seasonality, craftsmanship, and the finest ingredients.
Valid: Through September 30, 2026
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