Sixty Vines
Eat & Drink
American
International
Italian
August - September | Enjoy three-course meals at top eateries for lunch/brunch and dinner, priced at: $35 for Brunch or Lunch | $45 or $60 for Dinner
Learn more about this program.
Often referred to as “the wine lover’s restaurant,” Sixty Vines is a globally inspired and seasonally sourced restaurant that transports guests to some of the best wine regions in the world. Open for brunch, lunch, and dinner, Sixty Vines’ innovative and eco-friendly wine on tap program provides the closest ‘from the barrel’ tasting experience, while the inventive global menu celebrates seasonal flavors made with locally sourced ingredients. Signature items include custom charcuterie boards, fresh salads, sandwiches, and hand-tossed pizzas.
General Amenities
Number of Self-Parking Spaces: 20
Number of Valet Parking Spaces: 10
Meeting/Private Event Space
Restaurant Amenities
Outdoor Seating
Private Rooms
Total Seating Capacity: 250
Meals Served
Dinner
With over 9,500 square feet of indoor and outdoor space and seating for 250 guests, the new restaurant plans to transport guests to wine country. The restaurant features multiple private event spaces perfect for hosting celebrations. With a ‘pinkies down’ approach to wine, Sixty Vines invites guests to discover the perfect pour for their palette, offering wine by the flight, half glass, glass, or bottle.
PARTICIPATING DAYS
| MON | TUE | WED | THU | FRI | SAT | SUN | |
|---|---|---|---|---|---|---|---|
| Lunch $35 | √ | √ | √ | √ | √ | - | - |
| Dinner $45 | √ | √ | √ | √ | √ | √ | √ |
DISCLAIMER: 3-course meal includes appetizer, entrée and dessert. Beverage, tax and gratuity are not included. Restaurant participation, days offered and menus vary and are subject to change.
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Single-use plastic bottles not used
Single-use plastic cups not used
Single-use plastic cutlery/plates not used
Single-use plastic stirrers not used
Single-use plastic straws not used
Single-use plastic water bottles not used
Eat & Drink Sustainability Practices:
- Food Waste Reduction Practices
- No Single-Use Plastics Used
- Paperless Pay-at Table Technology
- Sustainable Carry-out Containers
Offsets a portion of carbon footprint
Portion/revenue donated to sustainability projects
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Accessible parking
Accessible Restrooms
Number of Handicap/Accessible Spaces Available: 4
Parking Lot Surface: Smooth/Paved
Wheelchair-Friendly Inside Walkways
Large Print Menus
Drinking straws for disabled patrons