Named OpenTable's "50 Hottest Restaurants in the U.S.", Cleo is a Mediterranean-Inspired Re-Invention of the Tinseltown Glamour, where new yet familiar flavours are enhanced by worldly charm. The award-winning Chef Danny Elmaleh takes you on a culinary adventure, adapting his original Cleo menu with local South Beach ingredients. Enjoy delicious sharable plates, mezzes, flatbreads, and handcrafted cocktails in a warm and intimate, yet energetic atmosphere.


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