For the Love of Easter

Red Rooster Overtown hosts a holiday brunch featuring a buffet of seasonal dishes and family-friendly activities in a lively neighborhood setting.

For the Love of Easter takes place Sunday, April 5, with reservations beginning at 11 a.m. The brunch includes a selection of holiday-inspired and signature menu items, along with optional bottomless mimosas for adults.

In addition to the dining experience, the event features an Easter egg hunt for children, creating a setting that accommodates both families and social gatherings. Outdoor patio seating is available, offering an open-air option for guests.

Founded by chef Marcus Samuelsson, Red Rooster is known for its focus on comfort food rooted in diverse culinary traditions and its role as a community gathering place in Overtown. The event reflects that approach, combining food, music and shared experiences in a welcoming environment.