Thanksgiving at Mayfair Grill

An evening of seasonal dishes and open-fire flavors brings a relaxed Thanksgiving celebration to Mayfair Grill at the Mayfair House Hotel & Garden.

Thanksgiving at Mayfair Grill takes place Thursday, November 27, featuring a special prix fixe menu curated by Chef Giorgio Rapicavoli alongside the full restaurant menu. Guests may choose dishes such as adobo fried turkey breast or miso maple ham, with additional holiday touches including a house-made cider infused with tonka bean. The meal reflects the restaurant’s emphasis on prime ingredients, fire-driven cooking and balanced, ingredient-forward preparations.

Set within an intimate dining room and lush garden spaces, Mayfair Grill offers a setting that pairs Coconut Grove’s atmosphere with Chef Rapicavoli’s Miami-rooted culinary perspective. The evening provides a thoughtful, seasonal take on the holiday for families and friends gathering around the table.