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Havana 1957 - Breakwater

A Cuban family recipe of roasted chicken marinated in-house in delicious Cuban gravy that delivers delightful citrus and Caribbean spiced notes, serve

Our delicious Guacamole is topped with crispy pork masitas & served with a side of plantain chips.

Local fresh fried snapper bites, cherry tomatoes, caramelized sweet plantains, black beans, roasted red peppers, mixed greens and Florida avocado

Salsa Viva nights with classes included where you will sample traditional Cuban food, enjoy live music & watch a salsa interactive show.

Havana 1957 - Breakwater

Eat & Drink

Cuban

Miami Spice

August - September | Enjoy three-course meals at top eateries for lunch/brunch and dinner, priced at: $35 for Brunch or Lunch | $45 or $60 for Dinner
Learn more about this program.

Havana 1957 Ocean Drive at Breakwater Hotel in South Beach is the fifth location for the renowned one decade old brand. It has a unique Dinner Show with Salsa Classes, best Cuban food in town and is located in the heart of the Arts Deco district. It also offers private dining and hosts events of any size.
Havana 1957 sets itself apart by creating a unique dining experience that allows you to spend Un Dia En La Habana and relive the glory and glamour of Cuba during the 1950's.

Havana 1957 South Beach at Breakwater Hotel is the fifth location in Ocean Drive for the renowned one decade old brand. It has the best Cuban food in town, Dinner Show with Salsa classes on weekends and is located in the heart of the Art Deco District. It also offers private dining and hosts events of any size, including It has the Havana Club Room with capacity of 100 guests. For large group reservations : 305-515-0723.
Havana 1957 sets itself apart by creating a unique dining experience that allows you to spend Un Dia En La Habana and relive the glory and glamour of Cuba during the 1950's.

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PARTICIPATING DAYS

	MON	TUE	WED	THU	FRI	SAT	SUN
Lunch $35	√	√	√	√	√	√	√
Dinner $45	√	√	√	√	√	√	√

Appetizers

Choose one of the following

Tropical Ceviche

Fresh local fish, vine-ripened tomatoes, cucumber, red onion, cilantro, sweet potatoes & rocoto pepper sauce, served with yuca chips

Flank Steak Empanadas

Crispy golden dough filled with flank steak slow-braised in Criolla sauce, pineapple sweet sauce

Chopped Salad

Chickpeas, sweet plantains, tomato, avocado, radish, cucumber, red onion, farm cheese, plantain chips & cilantro dressing

Truffle Yuca Fries

Yuca fries, truffle oil, parmesan cheese, rosemary, cilantro aioli

Entrees

Choose one of the following

Cuban Sandwich

Cuban classic served with roasted pork, Swiss cheese, dill pickles, Dijon mustard, and Nueske's smoked ham on pressed Cuban bread, French fries, or a side of salad

Fried Snapper Bowl

Local fresh fried snapper bites, cherry tomatoes, caramelized sweet plantains, black beans, roasted red peppers, mixed greens, Florida avocado with red mojo sour, white or brown rice

Double Smash Burger

2 ground beef patties topped with lettuce, tomato, onion, ketchup, mayo, pickles on a sesame bun, accompanied with French fries or a side of salad

Grilled Chicken Breast

Marinated chicken cutlets, griddled & topped with onions and parsley, served with white rice & black beans, Caesar or Garden salad

Desserts

Choose one of the following

Tiraselo Tu Cuban Tiramisu

Espresso soaked savoiardi cookie, sweet mascarpone cream, dark cocoa powder dusting, espresso crème anglaise

Cuban Flan

Rich creamy custard, caramelized sugar, shortbread crumble, and vanilla Chantilly

Appetizers

Choose one of the following:

Tropical Ceviche

Fresh local fish, vine-ripened tomatoes, cucumber, red onion, cilantro, sweet potatoes & rocoto pepper sauce, served with yuca chips

Truffle Yuca Fries

Yucca fries tossed in truffle oil, parmesan cheese & rosemary, cilantro aioli

Guacamole and Pork Masitas

Our delicious Guacamole topped with crispy pork masitas & served with a side of plantain chips

Chopped Salad

Chickpeas, sweet plantains, tomato, avocado, radish, cucumber, red onion, farm cheese, plantain chips & cilantro dressing

Entrees

Choose one of the following

Signature Roasted Chicken Havana 1957

A Cuban family recipe of roasted chicken marinated in-house in delicious Cuban gravy, served with white rice, black beans, roasted finger potatoes, and sweet plantains

Havana Salmon

Fresh Scottish salmon, cachucha pepper, romesco sauce, basil oil, micro pea tendrils with a choice of two sides: white rice, sweet plantain, or side salad

Vaca Frita

Shredded and grilled flank steak topped with onions and Cuban Mojo, served with white rice & black beans

Shrimp Stew or Garlic Shrimp

Shrimp in homemade criolla tomato sauce or sautéed in garlic, served with white rice and sweet plantains

Desserts

Choose one of the following

Tiraselo Tu Cuban Tiramisu

Espresso soaked savoiardi cookie, sweet mascarpone cream, dark cocoa powder dusting, espresso crème anglaise

Cuban Flan

Rich creamy custard, caramelized sugar, shortbread crumble, and vanilla Chantilly

DISCLAIMER: 3-course meal includes appetizer, entrée and dessert. Beverage, tax and gratuity are not included. Restaurant participation, days offered and menus vary and are subject to change.

Sustainability

Partner has self-reported the following sustainability efforts. Please contact them directly for details.

Eat & Drink Sustainability Practices:

No Single-Use Plastics Used
Paperless Pay-at Table Technology
Sustainable Carry-out Containers

Accessibility

Partner has self-reported the following accessibility efforts. Please contact them directly for details.

Accessible parking

Accessible Restrooms

Wheelchair-Friendly Inside Walkways

Large Print Menus

Sensory-friendly dining area

Havana 1957 - Breakwater

Sustainability

Accessibility