NUNA
Eat & Drink
August - September | Enjoy three-course meals at top eateries for lunch/brunch and dinner, priced at: $35 for Brunch or Lunch | $45 or $60 for Dinner
Learn more about this program.
Embark on a contemporary fine-dining experience at NUNA at Four Seasons Hotel Miami. Led by Chef Jaime Pesaque, whose flagship restaurant Mayta in Lima was named one of The World’s 50 Best, NUNA offers a refined exploration of Nikkei cuisine—a vibrant fusion of Japanese precision and Peruvian soul. The menu highlights bold, artfully plated dishes such as scallop and octopus ceviche in rocoto leche de tigre, chirashi-style seafood over sushi rice with aji amarillo, and the signature NUNA roll layered with tuna, avocado, and crispy shrimp. Elevated hot offerings include Wagyu and lobster saltado finished with truffled potatoes and duck confit arroz con pato enriched with foie gras and a shoyu-glazed egg yolk. Set high above the Brickell skyline, NUNA invites you to discover a masterful cultural blend in an unforgettable rooftop setting.
General Amenities
Free Wifi
Self-Parking
Valet Parking
Meeting/Private Event Space
Embark on a contemporary fine-dining experience at NUNA at Four Seasons Hotel Miami. Led by Chef Jaime Pesaque, whose flagship restaurant Mayta in Lima was named one of The World’s 50 Best, NUNA offers a refined exploration of Nikkei cuisine—a vibrant fusion of Japanese precision and Peruvian soul. The menu highlights bold, artfully plated dishes such as scallop and octopus ceviche in rocoto leche de tigre, chirashi-style seafood over sushi rice with aji amarillo, and the signature NUNA roll layered with tuna, avocado, and crispy shrimp. Elevated hot offerings include Wagyu and lobster saltado finished with truffled potatoes and duck confit arroz con pato enriched with foie gras and a shoyu-glazed egg yolk. Set high above the Brickell skyline, NUNA invites you to discover a masterful cultural blend in an unforgettable rooftop setting.
PARTICIPATING DAYS
| MON | TUE | WED | THU | FRI | SAT | SUN | |
|---|---|---|---|---|---|---|---|
| Dinner $60 | √ | √ | √ | √ | √ | - | - |
DISCLAIMER: 3-course meal includes appetizer, entrée and dessert. Beverage, tax and gratuity are not included. Restaurant participation, days offered and menus vary and are subject to change.
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Green Spaces (Rooftop Gardens, Atriums)
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Accessible parking
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
