Glass & Vine

Glass & Vine

American

To fully experience the energy of the Grove, take a seat on the massive patio at Glass & Vine, a casual garden oasis overlooking Peacock Park with glimpses of Biscayne Bay in the distance. With lush greenery and kiddie play areas within walking distance, the 200-seat eatery by Chopped champion and Eating House chef Giorgio Rapicavoli has become a dining retreat for those looking for simple, ingredient-driven dishes in the area. The menu, inspired by Florida classics and Latin and European influences, is divided into four sections: Snacks, Garden, Sea, and Land. Whether you’re coming for a light snack of chilled-shrimp tostada, made with slices of Zak the Baker bread, salsa verde, tomatillo, lime and cilantro; a heartier sharable dish of bison churrasco; or a refreshing craft cocktail before a night out on the town, Glass & Vine fits the bill.

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