La Cava

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La Cava

La Cava, Faena Hotel’s private wine cellar, features more than 2,000 different bottles of wine. The stunning space is also available intimate celebrations. Guests can work with our Executive Chefs to develop their own catered menus, or choose from the award-winning cuisine from either of Faena Miami Beach’s restaurants – Los Fuegos by Francis Mallmann or Pao by Paul Qui. For event inquiries contact


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