140 Lbs. Bluefin Tuna Cutting Ceremony

Witness one of Japan's most celebrated culinary traditions during the 140 lb. Bluefin Tuna Cutting Ceremony at SORA in Wynwood. This exclusive 21-and-over event showcases the artistry and precision of master chefs as they expertly break down an entire 140-pound bluefin tuna before transforming it into exceptional sushi, sashimi, and hand rolls.

The evening begins with salmon appetizers and passed hors d'oeuvres before the live tuna cutting demonstration. Following the ceremony, guests will enjoy unlimited bluefin tuna sushi, sashimi, and hand rolls while experiencing the vibrant atmosphere of SORA. The event concludes with a raffle for a $250 SORA gift certificate, making for an unforgettable celebration of Japanese culinary craftsmanship.

Price: Please contact the restaurant for pricing.
How to Book: Visit sorabyhc.com for upcoming event dates and ticket availability.
Dates Offered: Tuesday, August 4, 2026, at 7:00 p.m. and Tuesday, August 18, 2026, at 7:00 p.m.
Experience Location: SORA
50 NW 23rd Street, Suite 108
Miami, FL 33127
Restrictions: Guests must be 21 years of age or older. Seating is first come, first served, and early arrival is encouraged. Cocktail purchases are available separately. Athletic attire and shorts are not permitted. Reservations are subject to availability.