Andres Carne de Res Miami
Eat & Drink
International
Andrés Carne de Res, the iconic Colombian restaurant has arrived in the U.S. with its vibrant location on Lincoln Road in Miami Beach. Established by Chef Andrés Jaramillo in 1982, this celebrated eatery presents a menu featuring beloved dishes like Lomo al Trapo and Shrimp Encocado, alongside a range of refreshing cocktails.
The expansive 10,000-square-foot space is beautifully decorated with colorful murals and handcrafted details, providing a lively atmosphere enhanced by exciting live music and entertainment. Guests can also browse the gift shop for unique, handcrafted Colombian treasures.
The restaurant welcomes diners Sunday to Wednesday from noon to 11 p.m. and Thursday to Saturday from noon to 2 a.m.
General Amenities
Gift Shop
Restaurant Amenities
Banquet Capacity: 120
Private Room Capacity: 120
Private Rooms
Reception Capacity: 120
Total Restaurant Buyout Available
Total Seating Capacity: 420
Meals Served
Dinner
Happy Hour
Lunch
Andrés Carne de Res, the iconic Colombian restaurant, brings its bold flavors and electric energy to Lincoln Road in Miami Beach. Spanning 10,000 square feet, the restaurant features colorful murals, handcrafted décor, and an energetic ambiance fueled by live music and entertainment. The space is available for full restaurant buyouts and includes private dining options with banquet and reception capacities of up to 120 guests. Whether you're planning a lively reception or an unforgettable seated dinner, Andrés Carne de Res offers a one-of-a-kind setting that captures the heart of Colombian culture right in the center of Miami Beach.
Meeting and Event Space
Meeting Space: 10000.00
Banquet Capacity: 420
Meeting Rooms
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Large Print Menus
Sensory-friendly dining area
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
