Chef Adrianne's Vineyard Restaurant and Bar
Eat & Drink
American
Savor the Maximum Flavor cuisine of acclaimed chef/author/restauranteur, Chef Adrianne, at her flagship restaurant, Chef Adrianne's Vineyard Restaurant and Bar. The restaurant serves modern, refined New American cuisine inspired by California's wine country like the popular 24 Hour Braised Prime Beef Short Rib and the chef's famous cheese blanketed, cognac-splashed French Onion Soup. Winning both fan and media approval, the restaurant was awarded the 2014 and 2017 Miami New Times' Readers' Choice Best Restaurant awards, and recognized among Zagat's 15 most unique restaurants as well as Thrillist's 17 Most Important Restaurants in Miami. Chef Adrianne's is open for lunch, dinner, Sunday brunch and happy hour.
Savor the Maximum Flavor cuisine of acclaimed chef/author/restauranteur, Chef Adrianne, at her flagship restaurant, Chef Adrianne's Vineyard Restaurant and Bar. The restaurant serves modern, refined New American cuisine inspired by California's wine country like the popular 24 Hour Braised Prime Beef Short Rib and the chef's famous cheese blanketed, cognac-splashed French Onion Soup. Winning both fan and media approval, the restaurant was awarded the 2014 and 2017 Miami New Times' Readers' Choice Best Restaurant awards, and recognized among Zagat's 15 most unique restaurants as well as Thrillist's 17 Most Important Restaurants in Miami. Chef Adrianne's is open for lunch, dinner, Sunday brunch and happy hour.
Meeting Rooms
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Eat & Drink Sustainability Practices:
- Food Waste Reduction Practices
- Most Ingredients Locally Sourced
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Accessible parking
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
Large Print Menus
