Matador Room
Eat & Drink
International
At Jean-Georges Vongerichten's Matador Room, classics are reimagined. Latin cuisine, drawing on Spanish, Caribbean and South American flavors, is crafted with local, seasonal ingredients, and small and large plates encourage sharing and socializing. The historical dining room recalls the glamour of 1940s supper clubs with an original chandelier, and the ocean-view Matador Terrace allows guests to dine beneath a trellis covered with climbing bougainvillea.
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Eat & Drink Sustainability Practices:
- Most Ingredients Locally Sourced
- No Single-Use Plastics Used
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Large Print Menus
Sensory-friendly dining area
Accessible parking
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
