MediterrAegean Chef's Tasting Experience

Embark on an eight-course tasting journey celebrating the vibrant flavors of the Mediterranean at AVA MediterrAegean. Crafted for a minimum of two guests, this chef-curated experience begins with an amuse-bouche before progressing through seasonal mezze, premium seafood, signature entrées, and thoughtfully paired sides, culminating with the restaurant's classic baklava. Designed to showcase AVA's elevated approach to Mediterranean cuisine, each course highlights fresh ingredients, bold flavors, and refined culinary techniques.

Amuse-Bouche

• Chef's Selection

Starters

• Crispy Zucchini – Tempura squash blossom, tzatziki
• Hummus – Tahini, crispy chickpeas, olive oil, crispy lavash
• Tuna Ceviche – Avocado, cherry tomato, calamansi vinegar

Main Courses

• Half Rack of Lamb – Pistachio za'atar vierge, charred lemon, herb salad
• Grilled Whole Branzino – Mojo verde, lemon

Sides

• Crisp Patatas – Marble potatoes, oregano, lemon
• Broccolini – Mojo verde, crispy shallots

Dessert

• Baklava

Price: $120 per person
How to Book: Reservations are required and may be made online through OpenTable.
Days Offered: Every evening from August 1 through September 30 during Miami Spice Months
Experience Location: AVA MediterrAegean Coconut Grove
Restrictions: Minimum of two guests is required. Reservations are subject to availability. Taxes and gratuity are not included.