Estiatorio Milos Premium Three Course Meal - Miami Spice Reserve
August - September | Enjoy specially-priced three-course meals at top eateries for lunch/brunch and dinner.
Learn more about this program.
Valid: August 01, 2026 - September 30, 2026
Enjoy an elevated Miami Spice Reserve experience featuring a premium three-course menu paired with a sommelier-guided Greek wine flight. Each wine is thoughtfully selected to complement your customized menu choices and personal preferences, creating an unforgettable journey through the flavors and traditions of Greece.
First Course (Select One)
- Smoked Fish – Tsar Nikolaj Balik-style smoked salmon with caviar
- Maroulosalata – Finely chopped romaine, dill, scallions, and feta
- Maryland Crab Cake – Served with Piazzi-style beans
Entrée (Select One)
- Lavraki for Two – Whole grilled Mediterranean sea bass with ladolemono, capers, and parsley
- Astako-Makaronada – Deep-sea Bay of Fundy lobster pasta
- Athenian-Style Lamb Chops – Prime lamb chops with Greek fried potatoes and tzatziki
Dessert (Select One)
- Baklava – Layers of phyllo, almonds, and Kythira honey, served with baklava ice cream
- Greek Yogurt Cheesecake – Topped with traditional Greek spoon sweets
- Pistachio Ice Cream
Price: $115 per person
Days Offered: Sunday – Saturday