Mother's Day Dinner at Ossobuco
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Celebrate Mother’s Day with a thoughtfully curated six-course dinner crafted to honor the occasion in style. On Sunday, May 11, Ossobuco Coconut Grove invites guests to enjoy a special dining experience featuring a complimentary glass of prosecco and a signature dessert by acclaimed pastry chef Antonio Bachour.
Renowned for his artistic presentation and refined flavors, Bachour adds an elegant finishing touch to a menu designed for variety and sophistication. This memorable evening promises exceptional cuisine in a warm, celebratory atmosphere.
Reservations are recommended.