Uchi Miami
Eat & Drink
August - September | Enjoy specially-priced three-course meals at top eateries for lunch/brunch and dinner.
Learn more about this program.
Uchi Miami is the Wynwood outpost of the acclaimed Japanese-contemporary brand founded in Austin by James Beard‑winning chef Tyson Cole. Located at 252 NW 25th Street, the restaurant combines global flavors with traditional Japanese techniques—offering everything from innovative nigiri and sashimi to creative “cool” and “hot” tasting plates, omakase, and seasonal specials
Restaurant Amenities
Outdoor Seating
Banquet Capacity: 175
Private Room Capacity: 24
Private Rooms
Reception Capacity: 175
Total Restaurant Buyout Available
Total Seating Capacity: 208
Meals Served
Dinner
Happy Hour
PARTICIPATING DAYS
| MON | TUE | WED | THU | FRI | SAT | SUN | |
|---|---|---|---|---|---|---|---|
| Dinner $65 | √ | √ | √ | √ | - | - | √ |
DISCLAIMER: 3-course meal includes appetizer, entrée and dessert. Beverage, tax and gratuity are not included. Restaurant participation, days offered and menus vary and are subject to change.
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Eat & Drink Sustainability Practices:
- No Single-Use Plastics Used
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Accessible parking
Accessible Restrooms
Wheelchair-Friendly Inside Walkways
