Uchi Miami is the Wynwood outpost of the acclaimed Japanese-contemporary brand founded in Austin by James Beard‑winning chef Tyson Cole. Located at 252 NW 25th Street, the restaurant combines global flavors with traditional Japanese techniques—offering everything from innovative nigiri and sashimi to creative “cool” and “hot” tasting plates, omakase, and seasonal specials
Restaurant Amenities
Banquet Capacity: 175
Private Room Capacity: 24
Private Rooms
Reception Capacity: 175
Total Restaurant Buyout Available
Total Seating Capacity: 208
Meals Served