Mother's Day at Jarana

A Peruvian-inspired dining experience pairs shared plates and live music for a festive Mother’s Day celebration at Jarana Aventura. Taking place Sunday, May 10, the restaurant offers reservations throughout the day, creating a flexible setting for brunch or dinner gatherings with family.

The menu highlights a range of signature dishes rooted in Peruvian culinary traditions, with influences from Japanese, Chinese and Italian cuisines. Featured offerings include sweet corn cakes topped with seafood in a creamy ají sauce, a lobster-based sopa seca with grilled shrimp and herbs and a variation on tres leches dessert made with algarrobina, strawberries and chocolate crumble.

Known for its lively atmosphere, Jarana incorporates music and a beverage program centered on pisco, Peru’s national spirit, alongside wines and craft beers. The experience is designed to reflect the spirit of a traditional “jarana,” combining food, music and social gathering in a warm, celebratory environment.