Miami Spice Restaurants in Aventura

Aventura, known for its luxury shopping, is also home to a diverse dining scene. During Miami Spice Restaurant Months in August and September, you can get great deals at some of the best restaurants in the area: three-course prix fixe menus for $35 at lunch or brunch and $45/$60 at dinnertime. Here are the places to go for the best of Miami Spice.

Explore a World of Flavors at Reunion Ktchn Bar

Reunion Ktchn Bar serves cuisine from around the world, and for Miami Spice, it’s pulling out all the stops with varied offerings every day. Brunch, served on weekends, features egg classics, a sandwich with Gruyere cheese, salmon, bacon and avocado, and more. Weekday lunch offerings include escargot, mussels in a luscious, creamy sake sauce and a crispy Korean chicken sandwich. Highlights of the $45 dinner menu, Monday-Thursday, and the nightly $60 menu include truffle shitake mushroom croquettes, grilled branzino, seafood risotto and coquille St. Jacques. Top off lunch with macarons or French mini tarts. Standout desserts include Basque cheesecake and mini French tarts.

Discover Japanese Delights at Blind Tiger

Blind Tiger, a small, intimate, speakeasy-type Japanese restaurant inside Reunion Ktchn Bar, will serve a $60 dinner menu every night. Appetizer choices include rainbow tartare with ora king salmon and tuna tataki, while entree highlights are nigiri and sashimi plates and, for an upcharge, black miso cod. For dessert, enjoy an ever-changing array of macarons. For something really special, Blind Tiger is also offering an $80 omakase experience with over a dozen courses.

Find the Taste of Peru at Jarana

With indoor and outdoor seating and a lively, festive vibe, Jarana offers a fresh take on Peruvian classics. Start your $45 Miami Spice dinner, served nightly, with appetizers like catch-of-the-day ceviche with shrimp and calamari or crispy tuna tacos. Entrees include linguini tossed with stir-fried beef in an aji Amarillo cream sauce and seafood-packed Peruvian fried rice. For dessert, choose between vanilla pastry cream topped with berries or a silky egg custard finished with a port wine meringue.

Try the Award-Winning Burger and More at Motek

The Aventura outpost of the popular, lively Israeli-Mediterranean restaurant Motek will serve lunch (Monday-Friday) and dinner (Sunday-Thursday) during Miami Spice. The lunch menu features classic dips like hummus, tahini and baba ghanoush along with mains such as the award-winning Arayes Burger and flavorful chicken or lamb shawarma. For dinner, starters include cabbage salad, crispy cauliflower and ahi tuna tartare. Dinner entree highlights include the Arayes Burger and also a Moroccan-inspired sea bass.

Experience Argentina With a Taste of Italy at Novecento

Novecento, an Argentinian spot with Italian flair, highlights traditional favorites like grilled meats and empanadas. During Miami Spice, it will serve weekend brunch, weekday lunch and a $45 daily dinner menu. Brunch begins with options like avocado toast followed by hearty mains such as Argentine sausage on a French baguette or bruleed French toast. Lunch starters include a kale Caesar salad and provolone with peppers, with entrees ranging from a salmon burger to a seven-ounce rib eye. Dinner opens boldly with mussels in garlic oil and spicy pomodoro or salmon tiradito in passion fruit juice, followed by dishes like shrimp risotto or classic steak frites. Flan or tiramisu round out your meal on a sweet note.

Savor Japanese-Mediterranean Fusion at Perl by Chef IP

Perl By Chef IP, located near Aventura, offers a distinctive fusion of Japanese and Mediterranean flavors. During weekday lunch, the menu emphasizes fresh vegetables and seafood, with appetizers like baby gem lettuce salad, crispy artichoke hearts and ahi tartare. Main options include hearty bowls featuring steak, chicken or salmon paired with seasonal vegetables. The nightly $60 prix fixe dinner begins with a choice of beef tenderloin negimaki or shrimp dumplings. For your main, we suggest the succulent Australian lamb chops accompanied by a rich eggplant puree. For dessert, a warm peach crisp topped with vanilla bean ice cream provides a sweet, comforting finish.

Transport Yourself to Asia at Toku Modern Asian

Toku Modern Asian serves a sophisticated take on Asian cuisine, blending flavors from China, Japan and Thailand. On weekends, brunch begins with shareable starters like steamed edamame and a dim sum sampler featuring assorted dumplings. Main courses include unique twists like ube (purple potato) waffles and chicken katsu Benedict. For daily lunch, enjoy a range of appetizers, such as soups, sushi rolls and tempura shrimp, followed by entrees like citrus salmon salad, sesame chicken or braised short rib teriyaki sliders. Dinner, priced at $60 per person and served nightly, starts with your choice of appetizers, such as a hamachi roll, tuna pizza or crispy chicken skewers. Entrees include bold dishes like Szechuan prawns and sweet soy-marinated skirt steak, with Peking duck available for an additional charge.

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