Miami Spice Hotel Restaurants

Some of Greater Miami & Miami Beach’s best restaurants can be found inside some of the destination’s many hotels. During Miami Spice Restaurant Months, August through September 2025, many of these restaurants are offering three-course prix fixe menus at the special price of $35 for lunch or brunch and $45/$60 for dinner. You’re sure to find a hotel restaurant that will satisfy your culinary cravings.

Dine Bayside at Gold Coast Kitchen + Cocktails

Gold Coast Kitchen + Cocktails, located inside the Miami Marriott Biscayne Bay in Downtown Miami, serves contemporary American cuisine in a bayfront setting, and during Miami Spice, you can savor its $60 dinner menu every night. 

Appetizers include local corvina crudo with Florida citrus and balsamic pearls as well as mojo pork empanadas with cilantro crema. For your main course, crispy skin salmon with English pea and mint bok choy, chicken with smoked Gouda grits and Swiss chard, and black bass with celery root puree and salmon roe are on the menu. Choose from among two desserts: the Coco Pina (rosemary cake with coconut creme and pina conserva) and the Choco Coladita (pistachio feuille with mascarpone cafe creme and house sorbet).

Savor the Classics at Il Mulino New York

Il Mulino New York at Acqualina Resort & Residences on the Beach brings the acclaimed flavors of one of New York City’s most celebrated Italian restaurants to Sunny Isles Beach. 

For Miami Spice lunch, served daily, enjoy one of three appetizers, including zuppa di lenticchie (lentils with angel hair pasta) and a fresh caprese (burrata with tomato and basil). The five entree selections include rigatoni bolognese, snapper Livornese with marinara sauce, and a chicken breast with lemon, white wine and asparagus. 

For dinner, priced at $60 and served nightly, Il Mulino presents a generous selection of five appetizers, five entrees and two classic Italian desserts. Starters range from hearty spaghetti al pomodoro to a flavorful polpette made with ricotta cheese, tomato and basil. Main courses cater to a variety of tastes, with highlights like a 12-ounce filet mignon in peppercorn sauce, sauteed grouper filet, and breaded chicken breast topped with marinara and imported cheese. 

To end your meal on a sweet note, choose between house-made tiramisu or a traditional cannoli, each a decadent conclusion to your experience.

Explore the Mediterranean at La Terraza Cafe & Bar

Centrally located in lively Brickell at the JW Marriott Miami hotel, La Terraza Cafe & Bar serves Mediterranean cuisine in a laid-back atmosphere. Its Miami Spice lunch menu, served daily, includes appetizers such as fried saganaki cheese with a honey drizzle and entrees like Mediterranean rosemary-roasted chicken. 

For dinner, the $45 Miami Spice menu – served nightly – includes starters like rosemary citrus-charred octopus or a grilled halloumi salad, followed by entrees such as grilled lamb chops with lemon potatoes or spice-rubbed branzino with balsamic Brussels sprouts. Finish your meal with a classic baklava at lunch or a Greek yogurt cheesecake at dinner.

Find Your Way to BALEENkitchen

Inspired by the global migrations of the Baleen whale, BALEENkitchen brings a worldly flair to coastal dining with its upscale oceanfront setting at Solé Miami, a Noble House Resort in Sunny Isles Beach. 

As part of Miami Spice, the restaurant will offer a special $60 dinner menu every evening. Start with an appetizer like Chef Arturo’s daily soup or crispy yuca croquettes filled with cheese. For the main course, choose from a selection that includes pan-seared catch of the day, grilled pork tenderloin topped with chimichurri, or a savory surf and turf featuring hanger steak and blackened shrimp. End your meal on a sweet note with caramel flan, the cheesecake of the day, or a refreshing trio of sorbets.

Experience a Unique Take on Pan-Asian at Toro Toro

Toro Toro, at the InterContinental Miami hotel in Downtown Miami, delivers a vibrant pan-Latin dining experience from MICHELIN-recognized Chef Richard Sandoval. The nightly $60 dinner menu begins with bold appetizers like coconut tuna tiradito with leche de tigre and Fresno chile, golden lobster empanadas over avocado puree, or a bao bun filled with adobo-marinated birria beef. 

Entrees include local red snapper in a zesty garlic-lime mojo, chargrilled short rib finished with a rich demi-glace, or juicy roasted chicken with a bright criolla sauce. For a sweet finish, don’t miss the margarita key lime pie, spiked with tequila and orange liqueur.

Have Lunch With a View at Tulum

With its marble floors, green velvet furnishing and sprawling outdoor terrace overlooking Biscayne Bay, Tulum, on the 15th floor of the W Miami hotel in Downtown Miami, is bringing its contemporary American fare to Miami Spice, offering lunch daily. 

Begin with your choice of fried green beans with cilantro aioli or jalapeno poppers breaded to perfection with aji amarillo cream, garlic and chives. Main courses include a veggie burrito bowl with cilantro rice and grilled jalapeno as well as a classic Cuban sandwich complete with sweet ham, Swiss cheese and shredded pork on warm Cuban bread. 

To end your meal, dig into the chocolate lava cake with marshmallow gratin or the bread pudding with local pineapple, infused with a hint of coconut rum.

Hungry for more? Enjoy the many hotel restaurants in Miami.