Where to Eat In and Around Little Haiti

Just north of the Miami Design District, you’ll find Little Haiti. This residential neighborhood is dotted with warehouses and — if you know where to look — some of the best restaurants in Greater Miami & Miami Beach. You’ll find Haitian cuisine, of course, but there’s also exciting Jamaican food, delicious Italian, steaks and more to discover.

Caribbean Comfort Food at Chef Creole Seasoned Kitchen

One of the longest-standing restaurants in Miami, Chef Creole Seasoned Kitchen is loved throughout the area. From oxtail and griot (fried pork chunks) to fried conch and lobster tail, the flavors and spices found at this colorful restaurant offer a true taste of the Caribbean with an emphasis on Haitian cooking. Although the food is served in takeout containers, you’re more than welcome to sit and enjoy your meal on-site. Make sure to use the pikliz (spicy Haitian slaw) on everything for an added boost of flavor.

Find Some of the World’s Best Pizza at La Natural

La Natural is the kind place to visit when you’re craving something simple and casual paired with a glass (or maybe a bottle) of nice wine. While there are several small-bite options on the menu, the pizza is why you’re coming here. Awarded a MICHELIN Bib Gourmand designation for quality and value, this quaint spots uses naturally leavened 48-hour cold-fermented pizza dough and top-quality ingredients. In fact, owner and chef Javier Ramirez, was ranked 35 out of 100 on the World’s Top Pizzaioli (pizza chefs) list.

Award-Winning Steak at Sunny’s

What started as a popup has morphed into one of the hottest steakhouses in Miami. Sunny’s was recently named one of the top 50 restaurants in the U.S. by the New York Times. Begin your evening at the outside bar and sip ice-cold martinis and creative cocktails, like the Green Ghoul, made with tequila, mezcal, poblano, cucumber and lime. Whether you’re sitting inside in a large red leather banquette or outside under the twinkling lights weaved through a massive banyan tree, you’re in for a treat. From raw bar items like oysters and crudo to salads and pastas and a wide range of prime steaks, including a 32-ounce Wagyu porterhouse, there are no misses on the menu. Don’t skip the Parker house rolls served with honey butter, and make sure to order a few of the housemade sauces with your meal.

Italian Omakase at Il Maestro Pizzaiolo

If you’ve ever wanted to experience Italian omakase, in which you let the kitchen take control as you feast on what seems like endless pizza, pasta and Nutella-filled calzones, Il Maestro Pizzaiolo is the place to go. Known mainly as a pizza catering spot for events, it also has a not-so-secret seven-course omakase experience. The communal table is available Thursday through Sunday and must be reserved ahead of time.

You’ll Find Shushi Only at House of Food Porn

At just 17 years old, Francisco Antonio Blanco taught himself how to make sushi as a way to feed his obsession with it. But in order to get his Cuban mother to enjoy his favorite food, he created “shushi” by using ingredients like rice, beans and pork in his rolls – things his mother was used to eating – rather than raw fish. He took that concept and ran with the idea of making the “world in a roll,” pulling inspiration from regionally loved foods and incorporating it in his shushi. House of Food Porn is an intimate, 12-seat restaurant with one set of reservations per evening. There’s no menu. You just decide if you want five, six, seven, eight or 11 courses and then get ready to enjoy.

The Taste of Jamaica in Little Haiti at Clive’s Cafe

It might be in the heart of Little Haiti, but Clive’s Cafe is home to some of Miami’s best Jamaican food. You can never go wrong with the fall-off-the-bone jerk chicken and oxtail or perfectly seasoned ackee and saltfish. This cozy spot leans more into fast-casual dining vs. a full-service restaurant, but that means it’s great for both takeout and dining in. Grab your food and settle in for a sensation of flavors. Each entree can be served with rice and peas, potato salad or steamed cabbage.

German & Austrian Cooking at Cuckoo Clock Brauhaus

Take one step inside Cuckoo Clock Brauhaus and you’ll feel as if you’ve been transported to a log cabin somewhere in Europe. This German restaurant doesn’t have the typical Miami vibe, but somehow, it works. The menu is filled with German and Austrian classics, from curry wurst to schnitzel and pretzels with beer cheese. Of course, like any good brauhaus, there’s a selection of beers from all over, including Germany and Belgium. Come for the food and stay for the live music and televised sports.

Just Authentic Haitian Food at Cecibon Restaurant

No frills, nothing fancy. Cecibon Restaurant is all about authentic Haitian food. Select your mains and sides from a daily selection that often includes griot, grilled chicken legs, red snapper and turkey with rice and peas, plantains and salad. You can order a single platter or opt for one of their combo or family meal options, which include 12-plus pieces of chicken and generous sides, perfect for feeding a group. Don’t forget to pair your meal with their refreshing housemade lemonade or fruit punch.

Under-The-Radar Argentinian at Fiorito

Not quite in Little Haiti but just a few blocks away, you’ll find Fiorito, an Argentinian gem that often flies under the radar but has a devoted following. The extensive menu features everything from empanadas and sizzling cheese with chorizo to fresh salads that pair perfectly with a wide selection of wood-fired steaks. A solid wine list adds to the experience, making Fiorito a great choice for any occasion, whether you're part of a large group gathering on the laid-back back patio or a couple enjoying a cozy dinner indoors.

MICHELIN-Starred Italian at Boia De

Tucked into an unassuming shopping center a few blocks from Little Haiti, you’ll find Boia De. Once you’ve started your meal, you’ll know why reservations at this Italian-inspired, MICHELIN-starred restaurant can be hard to get. Owners Luciana Giangrandi and Alex Meyer are considered some of the best chefs in town. The menu at Boia De changes often and isn’t very large, but it’s packed with delicious choices: stuffed pastas, crispy polenta with eggplant, lemon olive oil cake and many wonderful wine choices. Boia De is must-visit if you’re looking to check out the best restaurants in Miami.

While you’re in the neighborhood, discover the best places to shop in Little Haiti.